CAKES

CHOCOLATE ZUCCHINI CAKE

• 1/2 c. Butter
• 1/2 c. Oil
• 1 3/4 c. Sugar
• 2 Eggs
• 2 c. grated Zucchini
• 2 1/2 c. Flour
• 1/4 c. Cocoa
• 1 tsp. Salt
• 1 tsp. Baking Soda
• 1/2 c. Buttermilk
• 1 tsp. Vanilla
• 3/4 c. Chocolate Chips
• 3/4 c. Chopped Walnuts
• Cream butter, sugar and oil;
• beat in eggs.
• Stir in zucchini.
• Sift dry ingredients together;
• add alternately with milk and vanilla.
• Pour into 9 x 13 inch pan.
• Sprinkle chocolate chips and nuts on top.
• Bake 1 hour at 325 degrees.

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